We measure our ecological footprint to reduce the impact of all activities in our supply chains to achieve a climate-smart operation.
We promote agricultural practices for soil regeneration and biodiversity.
We support social practices in food production to ensure health, fair wages and equal treatment among our employees and our suppliers.
We work with products of high nutritional value, alternative protein sources, ingredients of medicinal plants, fresh or processed products with high added value.
We recognize the value of the work of our suppliers, our team and our communities. Our business practices respect fair pricing and payment conditions that allow us to fulfill our commitments.